Saturday, September 29, 2012

Roast Pumpkin Salad

this is one of my most favourite salads and I dont like many salads

I usually use half a butternut pumpkin and cut it into small squares... and pop in a roasting tin in the oven until cooked then let it cool...

then I usually add silvered almonds and lettuce as well as a salad dressing toss and your done its really just that simple....


I have made alternatives to this salad which didnt include the almonds.. instead I cut up some cucumber and half an avocardo added a salad dressing and toss...


the best part is its so simple and easy to knock up and it tastes good too


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